Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried okra. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Fried Okra is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Fried Okra is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have fried okra using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Okra:
- Prepare 250 g Okra *large ones recommended
- Take 1 Egg *lightly whisked
- Prepare 2 tablespoons Plain Flour
- Get 2 tablespoons Polenta (Cornmeal)
- Get 1/2 teaspoon Salt
- Take 1/2 teaspoon Onion Powder
- Get 1/4 teaspoon Finely Ground Pepper
- Prepare Oil for frying
Steps to make Fried Okra:
- Heat Oil to 180℃.
- Wash Okra and pat dry with tea towel or paper towel. Cut Okra into bite-size pieces (*about 2cm) and place in a bowl. Add whisked Egg and combine.
- In a shallow bowl, combine Flour, Polenta (Cornmeal), Salt, Onion Powder and Pepper. *Note: You may wish to add other spices.
- Coat Okra with flour mixture and fry, several pieces at a time, for 1 to 2 minutes or until golden. Drain on paper towels.
So that is going to wrap it up with this exceptional food fried okra recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
