Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, birthday cake. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Birthday cake is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Birthday cake is something that I’ve loved my entire life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have birthday cake using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Birthday cake:
- Take 4 tins flour
- Prepare 1 tin sugar
- Take 3 simas
- Get 15 eggs
- Prepare 1 t spn of baking powder
- Prepare 2 t spns of flavor
- Make ready For making the butter icing
- Take Icing sugar
- Take Half tin of Powdered milk
- Take 1 simas
- Make ready 1 t spn of flavor
- Take Cold water
- Take Extra ingredients
- Get Nutella
- Prepare Smaties
- Make ready Sprinkles
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Instructions to make Birthday cake:
- Mix your butter and sugar in a medium bowl. Get another bowl and break your eggs then whisk.
- Combine the egg and the sugar mixture together. Keep mixing till the sugar and butter are well mixed. Put a flavor and baking powder, then your flour after.
- Get your big tin, put a small butter and flour in every angle of your tin.
- Put the small batter and take it into your oven after pre-heating it.
- Keep baking same as the first one, till you make like 5 to 6 flat layers.
- Get your nutella or melted chocolate, brush it on every flat of your cake
- Brush your butter after
- Divide your icing sugar into two, set one aside and put a small cold water into one. Mix. Use a rolling board and flat the icing sugar, if it is well flated, take it onto the cake and use the softner to make it well softned.
- Put butter, milk and flavor in another icing sugar then mix. Divide it into two, put any colour of your choice. Decorate the top of your cake, then top it with smaties and sprinkles.
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