Fried Mac and Cheese Bites…..
Fried Mac and Cheese Bites…..

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried mac and cheese bites…… One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Fried Mac and Cheese Bites….. is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Fried Mac and Cheese Bites….. is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have fried mac and cheese bites….. using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fried Mac and Cheese Bites…..:
  1. Prepare 12 oz about 4 cups (cooked) elbow macaroni
  2. Take 2 tbsp unsalted butter
  3. Prepare 2 tbsp all-purpose flour
  4. Get 1 1/2 cup milk
  5. Get 1/2 tsp salt
  6. Take 1/4 tsp black pepper
  7. Take 1 pinch of cayenne pepper
  8. Prepare 2 cup shredded cheddar
  9. Prepare 4 oz thinly sliced deli American cheese, cut into thin strips
  10. Prepare 1 cup shredded mozzarella cheese
  11. Prepare 2 large eggs
  12. Take 1 box (8 oz ) Italian panko bread crumbs
  13. Prepare 6 cup vegetable oil - for frying
Instructions to make Fried Mac and Cheese Bites…..:
  1. Bring a large pot of lightly salted water to a boil. Add macaroni and cook 7 min. Drain.
  2. Meanwhile, melt butter in a sausepan over medium heat. Whisk in flour . Cooking until bubbly. While whisking, add 1and 1/4 cups of milk. In a thin stream. Season with salt and pepper and cayenne.
  3. Bring to a simmer and cook 2 min. Remove from heat and mix in 1 cup of the cheddar and American cheese. Fold in macaroni in a large bowl.
  4. Let it cool slightly, then stir in mozzarella and remaing cheddar. Spread in a rimned sheet. Cover with plastic wrap and refrigerate over night.
  5. Use a scoop or a spoon about 1/4 cup of the mixture at a time. Shape intp 2-3" balls. Compressing slightly.
  6. Whisk eggs with remaining 1/4 cup milk. Dip balls in egg mixture , then coat in panko.
  7. Heat oil in a deep 4- qt. Pot to 360°on a deep fry thermometer. Fry 6-7 mac and cheese bites at a time. Until golden Serve immediately…

So that’s going to wrap it up for this exceptional food fried mac and cheese bites….. recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!