Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, open faced chicken n gravy sandwich w/ mashed tators. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Open Faced Chicken n Gravy sandwich w/ Mashed Tators is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Open Faced Chicken n Gravy sandwich w/ Mashed Tators is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook open faced chicken n gravy sandwich w/ mashed tators using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Open Faced Chicken n Gravy sandwich w/ Mashed Tators:
- Make ready 1 leftover roast or baked chicken
- Take 1 leftover pan gravy ( a few great recipes here on the app if you need to make some)
- Make ready 1 salt n pepper to taste
- Take 1 leftover mashed potatoes our make fresh
- Get 1 bread your choice
Instructions to make Open Faced Chicken n Gravy sandwich w/ Mashed Tators:
- remove all meat from carcass of the chicken. get all the grooves you can where the tender meat sits too. use the leg, wings, back, neck, tail, etc.. shred and year the chicken pieces.
- in a sauce pan place chicken pieces and gravy. salt n pepper to taste.
- heart until bubbling add water if needed to desired thickness.
- heat mashed potatoes in microwave or pot or make new.
- on a plate place a slice of bread of you're choice. next to it place a heaping spoonful of mashed potatoes.
- pour chicken gravy all over everything and serve!
- a quick easy lunch!
- amounts of ingredients depends on how much you have left and how many you wanna serve.. :)
So that’s going to wrap it up with this exceptional food open faced chicken n gravy sandwich w/ mashed tators recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!