Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried okra. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried okra is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Fried okra is something that I’ve loved my whole life. They’re fine and they look fantastic.
Okra is dredged in seasoned cornmeal, then fried until golden. Using this recipe with some minor modifications allowed me to prepare better fried okra than my mom! Southern Fried Okra and Yellow Squash.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fried okra using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fried okra:
- Make ready 500 g okra (the large ones, don't use small ones because they will disintegrate)
- Get vinegar
- Prepare salt
- Take flour
- Take water
- Get olive oil
They are all good to me. In fact, I can't recall ever meeting a plate or bowl of fried okra that I didn't like. Fried okra is a tasty treat. Just coat okra with beaten egg and then seasoned corn meal, corn flour, or You can fry the pods whole, but there's nothing wrong with cutting the okra into bite-size pieces.
Steps to make Fried okra:
- Clean the okra and place them in a strainer after sprinkling them with vinegar so they don't get slimy!
- Set them aside for half an hour and then rinse well.
- Now you can cook them.
- Bring a little water to the boil and blanch them (place the okra in the boiling water for a couple of minutes and then strain them).
- Heat the oil well and meanwhile coat the okra in flour after seasoning with salt.
- Place them in the hot oil as they are coated in flour (so that they get a crisp coating) and fry.
Fried okra is a classic southern dish. It is a crispy and addicting easy snack or appetizer recipe. A cajun dipping sauce gives it the perfect amount of kick! I think Okra kind of gets a bad rap. Fried Okra - simply delicious chunks of okra dredged with cornmeal and flour batter and fried until golden brown.
So that’s going to wrap this up with this exceptional food fried okra recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
