Tofu with Hot Chilli Tomato Sauce
Tofu with Hot Chilli Tomato Sauce

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tofu with hot chilli tomato sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tofu with Hot Chilli Tomato Sauce is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Tofu with Hot Chilli Tomato Sauce is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have tofu with hot chilli tomato sauce using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Tofu with Hot Chilli Tomato Sauce:
  1. Make ready 1 carrot
  2. Get 3 tomatos
  3. Make ready 1 onion
  4. Prepare 1/2 tbsp red pepper powder
  5. Make ready soy sauce
  6. Take 1 tbsp peanut oil
  7. Make ready 200 grams tofu
Steps to make Tofu with Hot Chilli Tomato Sauce:
  1. Carrot and onion peeled and chopped.
  2. Chop tomatos
  3. Put oil into the pan
  4. Put onion and cook until gold
  5. Add your chopped carrot and tomatos
  6. Cook for about 2mins . Then add 1 pinch of sea salt
  7. Pour into a little bit of hot water
  8. Add your red pepper powder and soy sauce. I used the korean one.
  9. Add your tofu
  10. Cover the lid and let it shimmer for 15 - 30 mins
  11. Serve! I ate this with white rice. Yummyyy!!!

So that is going to wrap it up with this exceptional food tofu with hot chilli tomato sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!