Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, hummus. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Making hummus without tahini: In the hummus-loving world, there are two camps. Fresh lemon juice is really important for excellent hummus. Bottled lemon juice does not taste nearly as good.
Hummus is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Hummus is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook hummus using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Hummus:
- Get 1 (16 oz) can of chickpeas or garbanzo beans, drained saving liquid
- Prepare 1 ⁄4 cup liquid from can of chickpeas
- Prepare 3 Tbsp lemon juice, to taste
- Make ready 2 Tbsp tahini (sesame seed paste.)
- Prepare 2 cloves garlic, crushed
- Prepare 1 ⁄2 tsp salt
- Make ready 2 Tbsp olive oil
Whether you prefer it with or without tahini, hummus is perfect for dipping pita bread or spreading on. All you need are a few cans of chickpeas, some tahini, olive oil, some seasonings, and a food processor. Hummus is a creamy paste made of chickpeas and tahini. It is an excellent source of protein and vitamins, and Hummus is typically eaten with pita or other flat bread.
Instructions to make Hummus:
- Blend all with a stick blender or processor.
- Adjust seasoning to taste and refrigerate.
A bowl of dried chickpeas, an. Hummus, that creamy dip that hails from the Middle East, has a reputation as a clean, healthy food. All the main ingredients are super foods in their own right. Hummus is a delicious Lebanese dip. It's usually eaten on pita bread any time of the day, with any meal.
So that is going to wrap it up with this special food hummus recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
