Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, no bake marshmallow pumpkin pie. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
No Bake Marshmallow Pumpkin Pie is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. No Bake Marshmallow Pumpkin Pie is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have no bake marshmallow pumpkin pie using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make No Bake Marshmallow Pumpkin Pie:
- Prepare 1 packages marshmallows large or small (10 oz)
- Get 1 can canned pumpkin
- Get 1 tsp ground cinnamon
- Prepare 1/2 tsp salt
- Make ready 1 tsp ground nutmeg
- Take 1 tsp ground cloves
- Get 1/2 tsp ground ginger
- Prepare 2 cup cool whip
- Get 1 graham cracker crust (9 in)
Steps to make No Bake Marshmallow Pumpkin Pie:
- In a large saucepan, insert marshmallows, pumpkin, and spices (to taste) over medium heat until melted.
- Lower heat and fold cool whip in until mixed throughly.
- Spoon into crust and refridgerate covered for 3 hours or until set.
So that’s going to wrap this up with this special food no bake marshmallow pumpkin pie recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
