Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, tomato soup with basil 2.0 instant pot ip. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Instant Pot Tomato Soup is an easy peasy twist on a comfort food classic! The leftovers are amazing so feel free to I've been working my way through various tomato-basil soup recipes on the internet and I pretty much. Skinnytaste > Instant Pot Recipes > Instant Pot Tomato Basil Soup.
Tomato soup with basil 2.0 instant pot ip is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Tomato soup with basil 2.0 instant pot ip is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have tomato soup with basil 2.0 instant pot ip using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tomato soup with basil 2.0 instant pot ip:
- Take 2 tablespoons olive oil
- Prepare 1 small yellow onion diced
- Prepare 3 celery stalks diced with leaves
- Prepare 1 red pepper diced, seeds and membrane removed
- Make ready 6 baby carrots diced
- Get 4 cloves garlic minced
- Make ready 2 cups chicken or vegetable broth
- Make ready 1/2 teaspoon kosher salt
- Prepare 1 cup fresh basil chopped
- Take to taste Fresh ground pepper
- Get 1 (28 oz) can diced tomatoes
- Make ready 1/2 cup sherry
- Make ready 1 cup water
- Prepare 2 tablespoons tomato paste
- Get 1/2 cup heavy whipping cream
- Get Garnishes: Shredded mild cheddar cheese, croutons
This Instant Pot tomato basil soup recipe is my go-to for a quick and tasty healthy meal. You can prepare this tomato basil soup with the Instant Pot in. Creamy Tomato Basil Pasta made in the Instant Pot makes an easy meal for busy days. Make sure there's nothing at bottom, most probably there won't be as we saute on low heat.
Steps to make Tomato soup with basil 2.0 instant pot ip:
- Turn on instant pot to saute high. When hot add olive oil and onions, carrots, red pepper, and celery. Cook about 10 minutes stirring frequently. Add garlic cook for another minute.
- Add broth, sherry, tomatoes with juice, salt, half the basil, water, and tomato paste. Stir to combine making sure there is no bits on the bottom of pot.
- Seal pressure cooker and cook at manual (high pressure) for 5 minutes. Then quick release the pressure.
- After removing lid use a immersion blender to mix and puree till smooth. Or puree in blender in batches.
- Stir in heavy whipping cream.
- Ladle into bowls and top with croutons, cheddar cheese, and basil.
- Enjoy!
Like this recipe for Instant Pot Tomato Basil Parmesan Tortellini Soup? This tomato basil soup is a hearty but low calorie dinner made in the Instant Pot pressure cooker. It's thick and creamy, but doesn't use any cream. Add basil to the pot, stirring everything together until it wilts, about a. With bone broth and vitamins, this Instant Pot Tomato Basil Soup is easy, quick, nourishing, and Trim Healthy Mama-friendly!
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