Lemon Cream Cheese Pie
Lemon Cream Cheese Pie

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, lemon cream cheese pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Lemon Cream Cheese Pie is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Lemon Cream Cheese Pie is something which I have loved my whole life. They’re nice and they look fantastic.

Hands down, lemon is probably my favorite flavor. Lemon meringue pie is one of my favorite pies. Lemon tarts are a close second with hand whipped cream and.

To get started with this recipe, we have to prepare a few components. You can cook lemon cream cheese pie using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Cream Cheese Pie:
  1. Take 1 (14 oz.) can condensed milk
  2. Prepare 8 oz. cream cheese
  3. Get 1/3 cup lemon juice
  4. Get 1 tsp vanilla extract
  5. Make ready 1 graham cracker pie crust
  6. Prepare "Optional":
  7. Get 1 can pie filling (Strawberry or Cherry is my favorite)
  8. Take 1 tub (8 oz) cool whip

This lemon cream cheese pie is easy as…pie! I love the glossy, lemony layer this adds. Finally, chill until set and serve. Take this lemon cream cheese pie to a potluck or serve to family after a.

Steps to make Lemon Cream Cheese Pie:
  1. Make sure your cream cheese is room temperature, and you're going to want to add the lemon juice last.
  2. Combine your cream cheese, milk, and vanilla extract in to a bowl and mix until it is nice and smooth.
  3. Continue to mix slowly while you add the lemon juice to the mix.
  4. Spread the mixture into the pie crust and refrigerate it for at least 3 hours. (For best results refrigerate over night.)
  5. "Optional" adding cool whip not only makes the pie fluffier but it also makes more pies. To do this just add the cool whip at the very end before you fill the pies.
  6. "Optional" add pie filling over the top is just an additional way to enjoy your dessert. There is nothing like a nice pile of strawberries on top, enjoy! :)

This refreshing dessert is sure to please lemon lovers. Beat at medium speed until creamy. Beat whipping cream in another bowl until stiff peaks form; gently stir into cream cheese mixture. Beat at medium speed until creamy. Spoon glaze mixture over cream cheese mixture.

So that is going to wrap this up with this exceptional food lemon cream cheese pie recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!