Wholemeal Yorkshire Pudding
Wholemeal Yorkshire Pudding

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, wholemeal yorkshire pudding. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Wholemeal Yorkshire Pudding is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Wholemeal Yorkshire Pudding is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have wholemeal yorkshire pudding using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Wholemeal Yorkshire Pudding:
  1. Make ready 100 ml semi-skimmed milk
  2. Make ready 100 g wholemeal flour
  3. Get 2 eggs
Steps to make Wholemeal Yorkshire Pudding:
  1. Beat all the ingredients together in a bowl.
  2. Preheat an oven to 180°C fan. Add a yorkshire pudding tray to the oven, with a enough vegetable oil to coat the bottom of each mould. Leave it in the oven at temperature for a minimum of 30mins to ensure they are very hot.
  3. Quickly add the batter mix to each mould and return to the oven to cook for 25-30mins or until risen and cooked through.

So that is going to wrap it up for this special food wholemeal yorkshire pudding recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!