Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, hummus with avocado. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
This Avocado Hummus recipe is like guacamole and hummus in one, and it is the smoothest and creamiest hummus recipe I've ever made! Avocado Hummus - Nothing beats a real Guacamole, but this ultra creamy Excellent option when avocados are obscenely expensive to make less go further! It's quicker to make and just as delicious.
Hummus with Avocado is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Hummus with Avocado is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook hummus with avocado using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Hummus with Avocado:
- Get 1 (15 oz) can chick peas, well drained
- Make ready 2 medium ripe avocados, cored and peeled (13 oz before cored and peeled)
- Get 3 Tbsp olive oil, plus more for serving if desired
- Take 1 1/2 Tbsp tahini
- Prepare 3 Tbsp fresh lime juice
- Prepare 3 clove garlic, peeled
- Make ready 1/4 cup red onion
- Take Salt and freshly ground black pepper
- Make ready 1/8 tsp cumin
- Get 1-2 Tbsp finely chopped cilantro leaves, for topping
- Prepare 1 tsp red pepper flakes + a sprinkle for topping
- Get Sriracha sauce for topping, optional
This simple vegan hummus-avocado toast is perfect for breakfast or lunch! It was so good I had it again the next day for breakfast! Meal Prep Tips for Avocado Toast Make this amazing oil-free Avocado Hummus for your next party or to spice up your burritos or Well, today's hummus is not really a brand new recipe. See, I originally wrote another avocado hummus.
Instructions to make Hummus with Avocado:
- Pulse chick peas, olive oil, tahini, lime juice, garlic, onion, and red pepper flakes in a food processor until smooth, about 2 minutes. Season with salt and pepper to taste (I did a scant 1/2 tsp salt and about 1/8 tsp pepper), add cumin and avocados and pulse mixture until smooth and creamy, about 1 - 2 minutes longer.
- Serve topped with more olive oil if desired and sprinkle with cilantro and red pepper flakes. Serve with mini bell peppers or pita chips.
While avocado gives this hummus a smooth and velvety mouthfeel, using it alone won't give the recipe a hummus-like texture. To help thicken the dish and give it a deeper flavor, zucchini is added. This avocado hummus is a modern twist on plain hummus and guacamole - a healthy, vegan, easy snack or appetizer that you can serve with pita or veggie chips. Reviews for: Photos of Avocado Hummus. Avocado Hummus. this link is to an external site that may or may not meet accessibility guidelines.
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