Dahi bhindi(okra)
Dahi bhindi(okra)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, dahi bhindi(okra). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Dahi bhindi(okra) is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Dahi bhindi(okra) is something that I’ve loved my entire life.

Then dry the bhindi with a..dahi bhindi is another most loved bhindi recipe prepared with yogurt. dahi bhindi recipe Garnish with chopped coriander and serve with hot Chapatis (Indian flatbread) and Lehsuni Daal (garlic flavored. Hyderabadi Dahi Bhindi or Shahi Dahi Bhindi Masala is easy and delicious Okra/ladies finger/vendakkai curry made in onion-tomato and yogurt/curd sauce or gravy.

To begin with this recipe, we have to prepare a few ingredients. You can have dahi bhindi(okra) using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dahi bhindi(okra):
  1. Take 250 gms okra
  2. Take 1 bowl curd
  3. Get 3 green chillies
  4. Make ready 2 medium sized onion
  5. Take as required Coriander leaves for garnishing
  6. Make ready 1 teaspoon mustard seeds
  7. Prepare 1 teaspoon cumin seeds
  8. Get 1/2 tablespoon ginger garlic paste
  9. Get 1/2 tsp each Turmeric,red chilli and coriander powder
  10. Make ready as per taste Salt
  11. Make ready as needed Oil

Dahi Bhindi recipe is a tasty and easy dish made with bhindi from north Indian cuisine. Slightly sauteed okra are simmered in a mildly spiced, tangy and flavorful yogurt gravy. Dahi Bhindi is a great way to enjoy okra in tangy creamy sauce. Dahi Bhindi is simply delicious, and easy to make.

Steps to make Dahi bhindi(okra):
  1. Wash and cut okra.
  2. Slice onion and fry them till changes colour and keep aside in the same oil add okra fry and keep aside.
  3. Now take oil add mustard seeds and cumin seeds and let it crackle, to this add Ginger garlic paste and meanwhile make paste of fried onions
  4. Once the ginger garlic paste changes colour add onion paste and slitted green chillies with turmeric, red chilli and coriander powder with salt.
  5. And cook on sim till oil separates, to this add whisked curd and fried okra and leave till all the masala gets cooked well
  6. Lastly, add coriander leaves and serve with phulkas.

This goes well with Jeera Rice, or roti-paratha. Dahi bhindi, otherwise known as fried okra and yogurt, is an amazing vegetarian dish. Okra is one of those plants, like eggplant and beetroot, that can tie an entire dish together. Okra is a main staple of. This crispy Indian okra recipe is a popular dish also known as bhindi.

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