Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pretzel bites. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Easy homemade pretzel bites brushed with melted butter and sea salt. This easy pretzel recipe makes the perfect appetizer or snack! These homemade pretzel bites are the perfect game day appetizer!
Pretzel Bites is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Pretzel Bites is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have pretzel bites using 19 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Pretzel Bites:
- Get Pretzel ingredients
- Take 1 1/2 Cups Warm Water
- Take 1 Packet Yeast (2 1/2 tsp)
- Get 1 Tsp Salt
- Get 1 Tbsp Brown Sugar
- Make ready 1 Tbsp Shortening (softened)
- Prepare 1 Tsp Butter flavoring (optional)
- Get 5 Cups Flour, General Purpose
- Prepare Soda bath
- Take 9 Cups Water
- Get 1/2 Cup Baking Soda
- Prepare Prebake
- Get 1 Egg White (Large Egg)
- Get Coarse Sea Salt
- Take Other things
- Prepare sheet Cookie
- Take Parchment paper
- Make ready bowls Several
- Take spoon Slotted
Soft Pretzel Bites sprinkled with sea salt and oregano are incredibly easy to make, totally addictive, and melt in your mouth amazing! Have you been to the mall and seen the cinnamon and sugar pretzel bites? Now you can make them at home. You will soon fall in love with these cinnamon and sugar pretzel bites.
Steps to make Pretzel Bites:
- Gather all the ingredients. Prep work is key to making this go smoothly.
- In a bowl, whisk together warm water and yeast. Let sit for a minute or so.
- Whisk in the salt, brown sugar, shortening, and butter flavoring (if desired.) Whisk until well blended. NOTE: while trying for an emulsion, it is perfectly fine to have broken up bits of shortening in the bowl.
- Using wooden spoon, or dough hook, gradually add flour 1/2 cup at a time, until the dough is not the consistency of paste, and has a slight spring to it.
- Turn out dough onto a lightly floured surface, and knead for three minutes.
- Lightly cover with cloth, and let rise 10 minutes.
- While dough is rising, prepare Soda bath on stove top and bring to a boil. Preheat oven to 400F.
- Once dough has risen, deflate and flatten it slightly. Cut into long strips. A pizza cutter works well at this point.
- Cut the long strips into smaller squares.
- Roll each square into a ball and set aside. Repeat until dough is used up.
- In batches of four or five, place dough balls into soda bath for around 30-45 seconds. Lift out with slotted spoon, drain, and set on parchment lined cookie sheet.
- Repeat step 11 until all dough balls are done.
- Wash each dough ball with egg white, and sprinkle generously with coarse sea salt.
- Bake for approximately 17 - 19 minutes, until deep golden brown with a hard shell crust.
- Remove. Cool. Enjoy!
Pillsbury® classic pizza crust provides a simple addition to these warm pretzel bites served with queso dip - perfect appetizers for a crowd. Serve pretzel bites warm with queso dip. These Pretzel Crusted Chicken Bites are baked, not fried. Tender on the inside, crunchy on the outside - the whole family will love them! Easy Pretzel Bites - soft and delicious homemade pretzel bites that you can't stop eating.
So that is going to wrap this up for this exceptional food pretzel bites recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
