Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spinach hummus. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Spinach Hummus is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Spinach Hummus is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook spinach hummus using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Hummus:
- Make ready 1 can Chickpeas
- Prepare 3 clove Garlic
- Make ready 1 Juice of a whole lemon
- Prepare 1/3 cup Tahini
- Get 1/4 cup Extra Virgin Olive Oil
- Get 2 tbsp Fresh chopped parsley
- Prepare 1 Handful of chopped fresh spinach
Instructions to make Spinach Hummus:
- Open can of chickpeas and rinse.
- Put chickpeas into food chopper or food processor.
- Add all other ingredients except olive oil.
- Start chopping in food chopper or processor.
- Slowly start adding oil. Add as much or as little as you need to make the consistency that you prefer your hummus. I like mine creamy looking smooth.
- You can replace the spinch with red pepper if you like and make red pepper hummus. You can also omit spinach and have regular hummus.
So that’s going to wrap this up with this special food spinach hummus recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
