Taste Of Home 24

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, the cheesecake factory~ chicken madeira. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

The CheeseCake Factory~ Chicken Madeira is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. The CheeseCake Factory~ Chicken Madeira is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have the cheesecake factory~ chicken madeira using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make The CheeseCake Factory~ Chicken Madeira:

1. Make ready 2 boneless skinless chicken breast
2. Prepare 1 tbsp McCormick montreal chicken seasoning
3. Get 1/2 tsp black pepper
4. Take 1 pinch garlic salt for chicken
5. Make ready 2 tbsp oil
6. Prepare 2 slice mozzarella cheese
7. Prepare sauce
8. Get 1 cup madiera wine
9. Make ready 1 can beef stock
10. Make ready 2 slice butter
11. Get 1 tsp onion flakes
12. Get 1 tsp dried chives
13. Make ready 1 tsp pepper & salt to taste
14. Make ready 1 box fresh mushrooms sliced
15. Prepare 2 tbsp flour add broth to make a slurry( optional) to thicken
16. Take asparagus
17. Make ready 4 asparagus
18. Make ready 1 tsp butter
19. Prepare 1 tsp olive oil
20. Make ready 1 pinch garlic salt & salt to taste

Steps to make The CheeseCake Factory~ Chicken Madeira:

1. preheat oven to 400°F
2. add your chicken breast to a bag pound out your chicken to how thin you want it.
3. in another small pan add butter & olive oil add in asparagus, add pinch of salt & garlic salt cook about 8minutes set aside
4. season both sides of chicken generously. add oil to a pan, add chicken when hot cook 6-7minutes you want a good golden color on each side.set aside in a foil lined plate to seal in juices.
5. in the same pan add olive oil and add in mushrooms, give a pinch of salt & pepper stir fry atleast 2minutes. Now add in wine & beef stock along with butter, & chives & onion flakes cook down about 15-20minutes.taste for seasonings.if sauce is to thin add 2tbspn flour with some broth into a bowl, then whisk into sauce to thicken
6. add asparagus to chicken top with cheese bake in oven 10minutes till melty top with sauce.

So that is going to wrap it up with this special food the cheesecake factory~ chicken madeira recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!