Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, potato mutton keema. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mutton keema recipe with potato is a gravy curry recipe made with mutton keema , potatoes and Indian spices. Indian food is also heavily infuenced by. In this channel you will see Cooking Video Kids Educational Video and some interesting videos.
Potato mutton keema is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Potato mutton keema is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have potato mutton keema using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Potato mutton keema:
- Take 1 kg mutton keema
- Prepare 1 cup oil
- Make ready 2 onion
- Take 2 tbs ginger and garlic paste
- Make ready 3 green chilli
- Prepare 1 tsp salt
- Make ready 1 tsp peprica powder
- Take 1 tsp red chilli powder
- Take 1 tsp black pepper powder
- Make ready 1 glass water
- Take green coriandr as your taste
- Get garam masala powder 1sp
- Take potato half kg
Make this Mutton Recipe a quick and easy Potato Recipe of Tandoori Aloo Keema at your home and share your experience with us in the comments below. Keema is a delicious meat delicacy prepared using mutton mince, green peas, onions, tomatoes, cloves and cinnamon. This simple minced mutton preparation is cooked with a variety of whole and. Mutton kheema is the most simpletest meal that you can prepare at your home for a Sunday meal.
Instructions to make Potato mutton keema:
- Take a pan add oil.when oil is hot then add onion cook till brown in colour.
- Add keema cook fr five minute.
- Add ginger garlic paste and grinded green chilli and tomato.cook for 7 minute.
- Add salt,peprica powder,red chilli powder,black pepper powder and garam masala powder then cook fr 5 minute.
- Add potato and cook fr 5 minute.
- Add water cook fr 30 minute.
- Garnish with green coriandr.
- Ready to serve it.
The masalas that we have used are simple and can be found at our day to day. Mutton keema cutlet - the juicy succulent minced meat wrapped in lacy breaded crumbs, crunchy No potatoes are added, simply because I do not like them in my keema recipe. It is in fact one bowl. Mutton Keema recipe, with a simple and easy to follow directions, this will be your go to Mutton keema is nothing but lamb mince. The boneless meat of the sheep is finely chopped to make a mince.
So that is going to wrap this up for this exceptional food potato mutton keema recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
