Easy Garlic-Herb Chicken
Easy Garlic-Herb Chicken

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy garlic-herb chicken. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Garlic-Herb Chicken is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Easy Garlic-Herb Chicken is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy garlic-herb chicken using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Garlic-Herb Chicken:
  1. Get 2 chicken breasts; bone-in
  2. Make ready 2 tsp garlic powder
  3. Take 2 tsp Italian Seasoning
  4. Make ready 1 tsp onion powder
  5. Prepare 1 envelope dried onion soup mix
  6. Prepare 1 EVOO; as needed
  7. Take 1 kosher salt and black pepper; as needed
Instructions to make Easy Garlic-Herb Chicken:
  1. Toss chicken with enough oil to coat. Season with dried spices except salt.
  2. Marinate, covered, for 4-48 hours.
  3. Pat a dab of EVOO on each breast, but be careful not to rub the spices off.
  4. Roast at 350° for approximately 40 minutes or until thermometer reaches 165°
  5. Variations; Fresh herbs, rosemary, oregano, thyme, marjoram, parsley, basil, fresh garlic, white pepper, dehydrated & chopped minced onions, lemon peel, other chicken parts, pork, beef, fish, veggies, zucchini, yellow squash, parmesean, asiago, herbs de provence,

So that is going to wrap this up with this exceptional food easy garlic-herb chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!