Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tacos al pastor marinade. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mexican-style Pork Tacos (Tacos Al Pastor). Pour the marinade over the pork slices, then toss to make sure they are coated on all sides. This best-ever tacos al pastor recipe has just five easy steps.
Tacos Al Pastor Marinade is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Tacos Al Pastor Marinade is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook tacos al pastor marinade using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tacos Al Pastor Marinade:
- Make ready 3 lbs Pork Meat, thin sliced
- Take 1 Yellow Onion, Julienne
- Prepare 1/2 Pineapple, small dice
- Take 1/2 c Orange Juice
- Prepare 1/4 c White Wine Vinegar
- Make ready 1/4 c Chili Powder
- Get 3 Garlic Cloves, Minced
- Get 2 T Salt
- Prepare 1 t Oregano, dry
- Make ready 1 t Cumin, ground
- Prepare 2 Chipotle Peppers, minced
- Prepare 1/4 c Cilantro, chopped
You need to marinate the pork to get it to take on flavors and become tenderized before you. Tacos Al Pastor are thinly sliced pieces of marinated pork that make for the best taco. Serve them up with some sliced onion, pineapple, and cilantro and you have yourself a fantastic dinner your family will devour. Tacos al pastor is a wonderful Mexican dish that uses the beautiful pineapples that are.
Instructions to make Tacos Al Pastor Marinade:
- Take your pork meat and slice it as thin as possible, lay it down spread out in a half 4 in hotel pan
- Combine all the ingredients into the pan of pork, mix so all ingredients are thoroughly combined. Wrap air tight and let it sit for 4 hrs, or overnight.
- Heat a hot cast iron skillet or a flat top griddle and cook til nice and browned. The pork should fall apart quite a bit. But for maximum taco grade meat, give it a chop before serving. Top with your favourite taco toppings and you're good to go!
Refrigerate any unused marinade for another round of taco making. Cover and refrigerate the meat for a couple of hours for the flavors to penetrate. Grill the meat on the very hot grill, cooking it only on one side to duplicate the delicious crusty char every one associates with tacos al pastor. Rub the marinade into the meat, making sure that there is marinade on all surfaces. Remove all but two of the lower.
So that is going to wrap this up with this exceptional food tacos al pastor marinade recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
