Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tahini kofta كفتة بطحينية. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tahini kofta كفتة بطحينية is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Tahini kofta كفتة بطحينية is something that I’ve loved my entire life. They are nice and they look fantastic.
Kofta tahini كفتة بطحينية. Категория. المكونات ١/٢ كيلو لحم مفروم بصلة مفرومة ملح فلفل اسود بابريكا كمون بصل باودر توم باودر بقدونس مقادير صوص الطحينة طحينة ماء دافئ عصير ليمون فلفل ملح. If it does not cover, mix some water with a bit of tahini, stir into smooth paste and add so that the sauce reaches the top of the potato (if you are making the version with rice it will need slightly more water). Cook on the stove with lid on at a low-medium heat until the water has boil.
To get started with this recipe, we must first prepare a few ingredients. You can have tahini kofta كفتة بطحينية using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tahini kofta كفتة بطحينية:
- Get 0.5 kg kofta, or minced meat mixed with parsley and onions
- Take Cinnamon
- Get Cumin
- Make ready Salt
- Prepare 3/4 cup tahini
- Prepare 1 lemon
- Get 3 cups water
The recipe calls for ground beef to be mixed with a mixture of minced onion, garlic, spices, fresh herbs, breadcrumbs and eggs, moulded onto skewers. This recipe for Kofta with tahini is long overdue. Kofta is ground meat, mixed with onion and fresh herbs like parsley, and seasoned delicately with a few spices. There are many versions of Kofta.
Steps to make Tahini kofta كفتة بطحينية:
- Add a pinch of cinnamon and cumin to the kofta, along with salt, to taste.
- Spread the kofta onto a suitable pan.
- To make the tahini mix, add the water to the tahini, the juice of a lemon and salt. Shake well.
- Place the pan on medium heat, then turn to high after 10 minutes. Leave for 5 minutes then turn off.
- Broil for 5 minutes, then turn on the heat to 200 degrees, for approximately 3 minutes, or until the meat starts to be a little crispy on top.
- Shake the tahini mix again then pour it into the pan. Make sure to add the unmixed tahini that might be stuck at the bottom.
- Let it sit for a while, then put it on low heat for 30 minutes. Broil for 15 minutes, plate it and enjoy.
Around the world takes us to Jordan next with Kofta bi Tahini. My photograph was dreadful! (as was my presentaton!). Please also note that the Lemon in this reciipe is overwhelming. Kofta is the common term for the combination of ground meat, onions and spices shaped into balls and cooked. In this turkey kofta kebab recipe, ground turkey and minced onion are mixed Look for tahini, a sesame paste, with Middle Eastern ingredients or in the natural-foods section of the supermarket.
So that’s going to wrap it up for this special food tahini kofta كفتة بطحينية recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
