Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, homemade hummus. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Homemade Hummus is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Homemade Hummus is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have homemade hummus using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Homemade Hummus:
- Take 1 can chickpeas (drain and keep the liquid)
- Take 1 juiced lemon
- Prepare 3 tablespoons tahini
- Take 2 garlic cloves
- Take 2 tablespoons extra virgin olive oil
- Take 1/4 teaspoon sea salt
- Make ready 1/2 teaspoon ground cumin
Instructions to make Homemade Hummus:
- Place chickpeas (you can save some to decorate on the top), lemon juice, tahini, garlic, olive oil, salt, and ground cumin in a food processor and process until smooth.
- If the hummus is too thick, add the chickpea liquid, one tbsp at a time, until the desired consistency is reached.
- Taste, adding more salt and lemon juice as needed.
- Place in a bowl and drizzle with olive oil.
So that is going to wrap it up with this special food homemade hummus recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
