Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cream of mushroom noodle special. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Cream of Mushroom Noodle Special is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Cream of Mushroom Noodle Special is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have cream of mushroom noodle special using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cream of Mushroom Noodle Special:
- Make ready 1 can Cream of mushroom
- Make ready 1/2 can Water or milk
- Take 6 oz Angle hair noodles
- Make ready 1 large Chicken breast
- Get 3 tbsp Olive oil
- Make ready 1/2 medium Onion
- Get 1/2 tsp Garlic
- Get 1 tsp Oregano
- Prepare 1 tsp Black pepper
- Take 1 pinch Salt
Instructions to make Cream of Mushroom Noodle Special:
- Boil noodles in 4 quarts of water for about 15 min. or until aldentè. Let drain and set aside.
- Preheat olive oil in sauce pan to medium high heat.
- Dice onion and garlic then set aside.
- Butterfly chicken breast and cut in cubes.
- In sauce pan add cube chicken, chopped onion, garlic, oregano, salt, and pepper. Cook until chicken has color to them stirring occasionally about 5 to 10 min.
- Add in can of cream of mushroom and half can of water or milk, stir and lower heat to simmer for about 5 min.
- Add noodles to combination, stir and remove from heat and serve.
So that is going to wrap it up with this special food cream of mushroom noodle special recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!