Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, moist apple muffins. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Moist Apple Muffins is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Moist Apple Muffins is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have moist apple muffins using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Moist Apple Muffins:
- Get 2 Ruby (Jonathan) Apples
- Get 20 grams A) Sugar
- Prepare 1 tsp A) Butter
- Get 70 grams Butter
- Prepare 50 grams Sugar
- Take 1 Egg
- Get 120 grams B) Cake Flour
- Take 1 tsp B) Baking Powder
- Prepare 1 tsp B) Cinnamon
- Take 40 ml C) Milk
- Make ready 1 tbsp C) Yogurt
Steps to make Moist Apple Muffins:
- Add the A) butter to a heated frying pan and sauté the cubed Ruby apples. Then add the A) sugar and cook until the liquid evaporates. Let cool.
- Add the sugar to the butter and whip until the color lightens. Add the egg while thoroughly beating the batter. Alternately add the sifted B) dry ingredients and the combined C) ingredients, and gently mix.
- Stir in the apples from Step 1. Lightly mix until everything is completely mixed together, but be careful not to knead it.
- Use a spoon or something similar to fill each muffin mold about 80% full.
- Bake for 20~25 minutes in a preheated 180ºC oven. When they become a beautiful golden brown, they are finished♪
- I added walnuts to half of the batter. The walnuts were a nice accent and were delicious.
- When you cut the muffins, the apples (and walnuts) stick out randomly. Homemade muffins are chunky and rich☆
So that’s going to wrap this up for this special food moist apple muffins recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!