Chicken Fajita Enchiladas
Chicken Fajita Enchiladas

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken fajita enchiladas. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Fajita Enchiladas is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Chicken Fajita Enchiladas is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken fajita enchiladas using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Fajita Enchiladas:
  1. Prepare Filling
  2. Take 6 Chicken tenders
  3. Prepare 1 Onion
  4. Take 1 Bell pepper
  5. Get 1 packages Taco seasoning
  6. Make ready 1 cup Salsa
  7. Make ready 1/2 cup Sour cream
  8. Prepare 1 cup Cheddar cheese, shredded
  9. Prepare Base
  10. Prepare 8 Tortillas, medium
  11. Get 1/2 cup Salsa
  12. Get Topping
  13. Make ready 1/2 cup Salsa
  14. Take 1 cup Cheddar cheese, shredded
Instructions to make Chicken Fajita Enchiladas:
  1. Preheat oven to 350°F. Bring 2 quarts of water to a boil.
  2. Boil chicken for 20 minutes. Preheat a small skillet on medium heat.
  3. Slice bell pepper and onion. Saute together until tender and slightly browned.
  4. Slice cooked chicken and toss in a large bowl, mixing in one at a time, taco seasoning, 1 cup of salsa, sour cream, and 1 cup of cheese.
  5. In a 9x13 casserole dish, spread salsa across bottom of dish. Spoon filling into tortillas and roll up. Place over salsa in dish.
  6. Spread salsa even over the enchiladas, then top with the remaining cheese.
  7. Bake covered for 20 minutes, then uncover and bake for an additional 10 minutes.

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