Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, scallop and okra with green curry. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Scallop And Okra With Green Curry is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Scallop And Okra With Green Curry is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have scallop and okra with green curry using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Scallop And Okra With Green Curry:
- Get green curry
- Get 200 ml coconut milk
- Prepare 1 dash light soy sauce or fish sauce
- Make ready 100 ml green curry paste
- Get 3 tbsp Of water
- Take Scallop
- Take 10 Scallop
- Prepare Season salt and pepper
- Prepare 1 onion
- Get 2 cup okra
Instructions to make Scallop And Okra With Green Curry:
- Bring a pot of water to a boil then boil the okra for 3 minutes then drain and once cool, slice it
- With little oil, Lightly season with some salt then Pan fry the scallop then set aside
- Saute the onion then add in the green curry with coconut milk and mix well season with a dash of salt and fish sauce then bring it to a boil and add 3 tbsp Of water, mix well then off heat
- Add the cooked slice okra and scallop and serve with enough of the green sauce
So that’s going to wrap this up for this special food scallop and okra with green curry recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
