Mexican Bhindi Fry
Mexican Bhindi Fry

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mexican bhindi fry. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mexican Bhindi Fry is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Mexican Bhindi Fry is something which I’ve loved my entire life. They are nice and they look fantastic.

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To get started with this recipe, we must first prepare a few ingredients. You can have mexican bhindi fry using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mexican Bhindi Fry:
  1. Get 500 gms okra (diced)
  2. Take 1 diced onion
  3. Get 1 tsp garlic paste
  4. Prepare As required Oil for frying
  5. Make ready 2 tsp Oil for sauting
  6. Prepare 1/2 tsp ajwain/carom seeds
  7. Take 1/2 tsp oregano
  8. Make ready 1/2 tsp chilli flakes
  9. Prepare 1/2 tsp peri peri masala
  10. Get 1/4 tsp turmeric powder
  11. Take 1 pinch asafoetida
  12. Make ready to taste Salt

This crispy Okra fry is very delicious that even kids will enjoy it. South Indian style Vendakkai Poriyal - Bhindi Fry recipe. Ladies finger / Okra roasted until brown. Bhindi Fry Recipe, Learn how to make Bhindi Fry (absolutely delicious recipe of Bhindi Fry This Bhindi Fry recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

Steps to make Mexican Bhindi Fry:
  1. Heat oil in a pan and deep fry the diced okra (bhindi). Fry until it turns a bit brown.
  2. Heat oil in another pan and add ajwain seeds. As soon as it turns brown, add asofoetida. Now add garlic paste and saute until it turns golden brown.
  3. Now add diced onions to it then add salt and turmeric powder and saute for 2 mins.
  4. Cover the lid and Cook the onions for 5 mins. Now add the fried okra and add all the spices and mix well.
  5. Stir for 2-3 mins. Cover the lid and cook for 5 mins.
  6. Open the lid and stir until the okra turns crispy.

The spicy pungent flavors of the chosen spices just blends with the. Bhindi Sabzi is an easy okra stir-fry that requires just a few simple ingredients. Bhindi Kurkuri is a super easy and quick crispy deep fried snack using bhindi/okra with chickpea flour and some exotic Indian spices. It is perfect to be served as a side dish with your lunch/dinner or even. Bhindi Masala recipe or bhindi fry with step by step photos - okras are cooked This is the best 'no onion no garlic bhindi fry recipe'.

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