Peanut Chutney Recipe
Peanut Chutney Recipe

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, peanut chutney recipe. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Peanut Chutney Recipe is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Peanut Chutney Recipe is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook peanut chutney recipe using 10 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Peanut Chutney Recipe:
  1. Take ¼ cup peanuts /moongphali
  2. Get ¼ cup chana dal / bengal gram roasted
  3. Prepare 1 - 2 green chili chilies or dry red
  4. Take ¼ inch ginger /adrak
  5. Prepare ½ tbsp sesame seeds
  6. Take 12 - 15 curry leaves /kadi patta
  7. Take 1 or 2 tsps oil
  8. Prepare a pinch asafoetida of /hing
  9. Get as required salt
  10. Prepare as required water
Steps to make Peanut Chutney Recipe:
  1. Heat oil in a pan.
  2. Fry the peanuts on a low to medium flame for 3-4 minutes.
  3. Add the curry leaves and fry for a minute.
  4. Lastly add the roasted chana dal, sesame seeds & asafoetida and fry for 2-3 minutes more on a low flame.
  5. Take care that you don't over brown or burn this mixture, else the chutney might have bitter tones.
  6. Let this mixture warm or cool down.
  7. Add in a chutney grinder or a small blender.
  8. Add in the ginger, green chilies and salt.
  9. Pour some water and grind the peanut chutney to a smooth consistency.
  10. You can make the peanut chutney thick or of medium consistency.
  11. Check the salt and add more if required.
  12. Serve peanut chutney with idli, dosa, medu vada, uttapam or pakoras.

So that’s going to wrap this up with this exceptional food peanut chutney recipe recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!