Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, oats apple breakfast muffin. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Oats and apple, what a match made in breakfast heaven. Once combined, grease a muffin tin. Get the recipe for healthy, whole-ingredient breakfast muffins made with oats, strawberries, apple, chia, maple syrup, Greek yogurt, and applesauce.
Oats apple breakfast muffin is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Oats apple breakfast muffin is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have oats apple breakfast muffin using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oats apple breakfast muffin:
- Prepare 1 cup rolled oats
- Make ready 1/2 medium size apple chopped
- Make ready 2 eggs
- Take 1/2 cup milk
- Get 1/2 cup honey
- Prepare 3-4 strawberries chopped
- Make ready 1/2 tsp baking powder
- Make ready 1 tsp white or olive oil
- Take 1/2 tsp salt
As with my previous oat muffin recipes, this is a great make ahead breakfast. Our apple muffins with streusel have a crunchy streusel topping that's to die for. So, what's the secret to making apple oatmeal muffins healthy and breakfast friendly? These autumn-inspired treats are healthy and simple to make.
Instructions to make Oats apple breakfast muffin:
- In a mixing bowl, take oats, baking powder and salt. Give it a quick mix.
- In another bowl, take eggs and milk. Mix it well. Then add honey and mix it until all liquid ingredients combined well.
- Now add oats into the milk batter, mix it well. Add apple. Stir the apple to incorporate with the oats batter.
- Now grease the muffin tin with oil. Pour the batter with spoon or measuring cup and put some chopped strawberries over each muffin as topping.
- Preheat oven to 350 degree fahrenheit or 180 degree celcius. Now bake the muffins in the preheated oven about 20-25 mins. Check the muffin with toothpick. If it comes out clean, then take out the muffin tray from oven. Cool it down and serve it. Ready healthy and tasty oats muffin.
Scoop batter evenly into prepared muffin/ cupcake pan. Bake until deep golden in color and a cake tester comes out completely clean. Banana Greek Yogurt Steel Cut Mocha Oat Muffins. These Healthy Apple Muffins are made with whole grain oats and sweetened with just a touch of honey, making them the perfect simple fall breakfast! This post is sponsored by my friends at Bob's Red Mill.
So that is going to wrap this up for this special food oats apple breakfast muffin recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!