Sammie's Stove Top Stuffing Chicken Tenders
Sammie's Stove Top Stuffing Chicken Tenders

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, sammie's stove top stuffing chicken tenders. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sammie's Stove Top Stuffing Chicken Tenders is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Sammie's Stove Top Stuffing Chicken Tenders is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook sammie's stove top stuffing chicken tenders using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sammie's Stove Top Stuffing Chicken Tenders:
  1. Make ready For the breading
  2. Take 1 box (6 oz) Stove Top chicken flavored stuffing
  3. Take 1/2 cup Panko bread crumbs
  4. Take 1 tsp Thyme
  5. Prepare 1/2 tsp Garlic powder
  6. Take 1/2 tsp Chipotle powder
  7. Get 1/4 to 1/2 tsp cayenne pepper
  8. Get 1/2 tsp Salt & pepper
  9. Make ready For the milk dredge
  10. Get 2 Eggs
  11. Make ready 1 cup Buttermilk
  12. Take 1/2 tsp Salt & pepper
  13. Prepare 1 To 1 1/2 lbs chicken tenders
Steps to make Sammie's Stove Top Stuffing Chicken Tenders:
  1. Wash and pat dry the chicken tenders removing any excess fat. Set aside on a paper towel lined plate.
  2. In a food processor, empty the entire bag of dry stuffing mix. Pulse to you get a fine to medium consistency. Add to a large bowl with panko breadcrumbs and add spices.
  3. In another bowl, whisk eggs. Add buttermilk, salt and pepper until combined.
  4. In a large heavy skillet (gotta love cast iron skillets, they were made for recipes like this!) melt the coconut oil over medium to high heat for a couple of minutes. If you prefer, you can always use shortening or canola/vegetable oil instead.
  5. Dredge the chicken strips in the milk mixture then roll and pat on the breadcrumbs until you get a thick crust. Fry the chicken strips in the skillet for about 5-6 minutes on each side until golden brown and cooked thoroughly. Drain on a paper towel lined plate to cool.
  6. Serve with your favorite sides and enjoy! These also reheat nicely the next day and are even good cold! Lol They'd be good for a nice salad too.

So that is going to wrap this up with this special food sammie's stove top stuffing chicken tenders recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!