Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, red, white and bleu cheese cobb salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Red, White and Bleu Cheese Cobb Salad is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Red, White and Bleu Cheese Cobb Salad is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook red, white and bleu cheese cobb salad using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Red, White and Bleu Cheese Cobb Salad:
- Prepare 2 heads Romaine lettuce, washed and chopped
- Take 3 large hard-boiled eggs, chopped
- Make ready 1 small jicama, peeled and shredded
- Prepare 1 yellow bell pepper, chopped
- Take 1 c grape tomatoes, halved
- Take 1 c carrots, peeled and shredded
- Take 1/4 c Bleu cheese, crumbled
- Prepare 12 oz chicken breast, cooked and chopped
Steps to make Red, White and Bleu Cheese Cobb Salad:
- Prepare all ingredients and layer in four quart-sized jars.
- LAYER: - chicken - tomato - yellow pepper - carrots - jicama - eggs - cheese - lettuce
- Serve with your favorite dressing - just add the carbs!
So that’s going to wrap it up with this exceptional food red, white and bleu cheese cobb salad recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
