Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chopped chickpea greek salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chopped Chickpea Greek Salad is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Chopped Chickpea Greek Salad is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have chopped chickpea greek salad using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chopped Chickpea Greek Salad:
- Prepare Salad
- Get 15 oz chickpeas, rinsed and drained
- Take 1 red bell pepper, chopped
- Take 1 yellow bell pepper, chopped
- Prepare 1 green bell pepper, chopped
- Prepare 1 small red onion, chopped
- Take 15 grape tomatoes, sliced into eighths
- Get 4 oz feta cheese, crumbled
- Get Dressing
- Prepare 2 tbsp olive oil
- Take 2 tbsp lemon juice
- Prepare 2 clove garlic, minced
- Take 1 tbsp dried oregano
- Take salt
- Make ready ground black pepper
Instructions to make Chopped Chickpea Greek Salad:
- Mix salad ingredients together in large bowl and toss
- Mix dressing ingredients together in a separate bowl
- Pour dressing into salad and toss
- Add salt and ground black pepper if desired
- Serve immediately or marinate in refrigerator for 1 hour
- Enjoy within 2-3 days for freshness
So that is going to wrap this up with this exceptional food chopped chickpea greek salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
