Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, poppy seed red wine vinaigrette. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Poppy Seed Red Wine Vinaigrette is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Poppy Seed Red Wine Vinaigrette is something that I have loved my entire life. They are fine and they look fantastic.
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To begin with this recipe, we must first prepare a few components. You can have poppy seed red wine vinaigrette using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Poppy Seed Red Wine Vinaigrette:
- Make ready 1/2 tsp garlic, minced
- Prepare 1 tsp dried chopped onion
- Take 1/2 tsp freshly ground black peppern
- Make ready 3/4 tsp sugar
- Take 2 tsp poppy seeds
- Take 3/4 tsp light mayo
- Take 1/3 cup red wine vinegar
- Get 2 tbsp olive oil
- Take 1/4 cup canola oil
Then add the poppy seeds. and whisk whisk them into the dressing until combined. If you can, refrigerate this dressing for at least an hour before serving it. To Make The Poppyseed Vinaigrette You Will Need: red wine vinegar. sugar. black pepper. A easy and classic recipe of fresh baby spinach, strawberries and toasted pecans with a poppy seed vinaigrette.
Instructions to make Poppy Seed Red Wine Vinaigrette:
- Mix all ingredients in jar.
- Shake, serve, and enjoy!
Serve with grilled chicken to make it an entree! Strawberries and poppy seeds join forces to make a winning salad topper. Place the vinegar, sugar, sesame seeds, poppy seeds, onion, Worcestershire sauce, paprika and salt in a blender or food processor. Blend until most of the sesame seeds are ground (stop the motor several times and scrape down the sides of the container). Scrape the contents into a small bowl.
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