Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹
Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 is something that I’ve loved my entire life.

This isn't just any black bean soup. The Domestic Geek's take is spiced to perfection, and the addition of gooey poached eggs makes it a real dinner winner. Retired Chef Cook Fai, again, demonstrate this classical favorite, easy to make, delicious soup, loaded with lot of black pepper.

To get started with this particular recipe, we must prepare a few components. You can have spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹:
  1. Take 2 eggs
  2. Take 1/2 cup cooked bean, any kind
  3. Take 2 cup Broccoli or cauliflower
  4. Prepare 1/2 cup julianned carrots
  5. Prepare 1 shredded organic chicken or turkey hotdog, optional
  6. Get 1 cup pan seared tofu, sliced
  7. Get 2 tsp starch
  8. Prepare 1/2 white wine
  9. Take 16 oz homemade chicken stock
  10. Make ready Fish sauce
  11. Make ready Chinese dark rice vinegar
  12. Take 1 Tsp homemade pickled hot chiles

Stir Fried Bean Sprout with Dried Tofu 炒合菜. Hot and Sour Yam Noodles Soup with Pork Intestines 肥肠酸辣粉. Fish Fillet with Black Bean Chili Lunch Special 豆豉鱼片. Black mushroom jalapeno and scrambled egg 木耳尖椒鸡蛋.

Steps to make Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹:
  1. Sautée veggies one by one in olive oil and set each aside.
  2. Add back all veggies except green colour broccoli and black beans. Pour chicken stock and water to cover. Bring the soup into a boil and reduce it to simmer. Season the soup with pickled red chiles, fish sauce and vinegar.
  3. Make a starch water by mixing 2 tsp of starch into half cup of cold water. Slowly pouring it into the soup, stiring with the other hand at the same time.
  4. Beat two eggs and drop the the mixture into the soup. Stir very slowly so that the egg could turn into beautiful flowers. Adjust seasoning to reach desirable sour and spicy you want.

Tofu w. shrimp 虾仁豆腐. mixed veggies in spicy brown sauce. Mixed vegetables and sliced chicken stir fried with our spicy curry sauce. 蘑菇鸡片 Moo Goo Gai Pan. Stir fried fish filets in chili bean sauce, medium spicy and sweet flavor. Hot and Sour Soup in Szechuan Style 四川酸辣羹. Amaranth with Century Egg and Salted Egg in Superior Soup 金银蛋浸苋菜.

So that’s going to wrap it up for this special food spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!