Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sprouted moth sweet corn chaat. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Enjoy these Monsoons with Corn Aloo Chaat. Sweet Kernels are such an important part of monsoons so let's celebrate these rains with some sweet, tangy and. mixed sprouts corn chaat is an interesting way to consume healthy sprouts! This protein-rich chaat makes an excellent anytime mixed sprouts corn I make sprouts and corn chaat as an evening snack not only for my kids but for everyone in the family, It is quite filling and slightly heathier than any. unlike other traditional chaat recipes, corn chaat recipe can be prepared within minutes. it is prepared with corn kernels and there are no complex steps in this recipe of corn chaat, yet some variations and tips while preparing it. firstly, the recipe of masala corn is completely open ended with respect to.
Sprouted moth Sweet corn chaat is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Sprouted moth Sweet corn chaat is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook sprouted moth sweet corn chaat using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sprouted moth Sweet corn chaat:
- Take Sprouted moth recipe:-
- Get 250 gm Sprouted moth
- Prepare 2 chopped green chilli
- Get 1 lemon
- Take 7-8 curry leaves
- Make ready 1 spoon grated garlic, ginger
- Make ready 1 spoon oil
- Take 1 tesp Cumin seeds
- Make ready to taste Salt
- Take Method of making chaat:-
- Take 1 bowl boiled Sweet corn
- Make ready 1 bowl ripe moth
- Make ready 1 chopped tomato
- Get 1 chopped onion
- Get 1 choped green chilli
- Get 1/2 tesp chaat masala
- Make ready 1/2 tesp Red chilli
- Take 1/2 bowl potato bhujia
- Make ready to taste Salt
- Prepare 1/2 tesp lemon juice
Sprouted Moth Masala- Moth beans or Matki is a very healthy bean. It a small and oblong in shape, looks very similar to moong beans,but is brown in colour. It is a great source of protein, fiber ,Iron,calcium etc. Whole Moth beans can be used to make curries,stir fries or can be used to add in.
Instructions to make Sprouted moth Sweet corn chaat:
- First we will gather the ingredients for cooking moth now heat oil in a pan and add Cumin seeds to it. Now add curry leaves, grated ginger, garlic and chopped green chilli.
- Then add moth and cook it for 2minutes by adding salt to it and now add lemon juice.
- Take our cooked moth is ready. Now we will collect the ingredients for making chaat.
- Now put ripe moth, boiling sweet corn and all vegetables in a bowl. now add spices, salt, lemon juice, potato bhujia and chopped coriander leaves bad mix well.
- Take our delicious and healthy chaat is ready. Which you can make eat anything in more minutes.
Corn chaat made with sweet corn, chaat masala, onions, tomatoes and few other pantry staples. This simple and quick chaat is not only easy to make but also tastes delicious. Sweet corn is a versatile ingredient and can be transformed to so many yummy dishes. A healthy Indian street food recipe - Moth Chaat is made with mixed sprouts, green chilli, tomato, potatoes, cucumber and spices. It has a spicy flavour and coriander adds freshness to the dish.
So that’s going to wrap this up for this exceptional food sprouted moth sweet corn chaat recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
