Chicken Tenders With Garlic Soy Sauce Shiso Leaves and Cheese
Chicken Tenders With Garlic Soy Sauce Shiso Leaves and Cheese

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken tenders with garlic soy sauce shiso leaves and cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Tenders With Garlic Soy Sauce Shiso Leaves and Cheese is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Chicken Tenders With Garlic Soy Sauce Shiso Leaves and Cheese is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken tenders with garlic soy sauce shiso leaves and cheese using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tenders With Garlic Soy Sauce Shiso Leaves and Cheese:
  1. Take 9 Chicken tenders
  2. Prepare 1 Shiso leaves in garlic soy sauce
  3. Take 1 as much (to taste) Cheese
  4. Take 1 as much (to taste) Mayonnaise
  5. Make ready 1 Vegetable oil
Steps to make Chicken Tenders With Garlic Soy Sauce Shiso Leaves and Cheese:
  1. Dip the chicken tenders in the garlic soy sauce with the marinated shiso leaves.
  2. Grease your skillet with vegetable oil and pan fry the chicken.
  3. When the chicken tenders are cooked, wrap the marinated shiso leaves around them, top with mayonnaise and cheese, and bake in a oven.
  4. When the cheese has melted, it's done. Plate and serve!

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