Soft Chicken Tender Katsu
Soft Chicken Tender Katsu

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, soft chicken tender katsu. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Soft Chicken Tender Katsu is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Soft Chicken Tender Katsu is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have soft chicken tender katsu using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Soft Chicken Tender Katsu:
  1. Prepare 5 Chicken tenders
  2. Get 1 tbsp Mayonnaise
  3. Take 1 tsp Mustard
  4. Make ready 1 Panko
Steps to make Soft Chicken Tender Katsu:
  1. Remove the sinews from the chicken tenders. Cut the chicken tenders diagonally into thirds.
  2. Mix the chicken tenders, mustard and mayonnaise in a bowl. Let sit for about 30 minutes.
  3. Place each chicken tender, one at a time, in the panko and lightly press to coat.
  4. Line a baking sheet with parchment paper. Arrange the chicken tenders on the baking sheet and bake for 20 minutes at 200ºC. All done.

So that is going to wrap this up for this exceptional food soft chicken tender katsu recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!