Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, turkey sliders. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Turkey Sliders is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Turkey Sliders is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have turkey sliders using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Sliders:
- Make ready 1/2 lb Ground Turkey
- Prepare 1 Red Onion
- Prepare 1/4 tbsp Tarragon Flakes
- Make ready 2 clove Garlic
- Get 1/4 tsp Rosemary
- Take 1 tbsp Olive Oil
- Get 1 Salt and Pepper to taste
- Take 1 pinch of Grated Sheeps Milk Romano Cheese
- Make ready 4 tsp 's of Roasted Red Pepper Hummus
- Take 3 slice 's of Whole Wheat Bread
- Prepare 1 tbsp Non Fat/low sodium butter
Instructions to make Turkey Sliders:
- Caramelize Onion on Medium heat for 25-30 minutes. Set aside in a small mixing bowl. Take a tiny handful of it and mince it.
- Toast bread on the pan directly after the onions have been finished. Add non fat/low sodium butter to the pan. Once complete cut bread into sqaures and set aside.
- Mix, Oil, Tarragon Flakes, Rosemary, Garlic and Caramelized Onions with Ground Turkey in a mixing bowl
- Make small golf ball sized burgers with the Turkey. Lubricate the pan with oil before adding the 6 patties. Cook on medium heat 3 1/2 minutes before flipping.
- Place the patties on the bread cubes and dust each one with the grated Sheep's Milk Romano Cheese. Than top it with the Caramelized onions. Apply the hummus evenly on the bread tops before completing the slider. Serve with any side you desire.
So that is going to wrap this up for this special food turkey sliders recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!