Apple Tarts
Apple Tarts

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, apple tarts. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Apple Tarts is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Apple Tarts is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook apple tarts using 7 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Apple Tarts:
  1. Prepare 2 cup flour
  2. Prepare 3/4 cup cold butter
  3. Make ready 1/2 tsp salt
  4. Get 1/3 cup ice water
  5. Prepare 8 Apples (cored, peeled and thinly sliced)
  6. Take 1 1/2 cup sugar
  7. Prepare 1 tsp cinnamon powder
Instructions to make Apple Tarts:
  1. First we have to make the tarts crust
  2. Add cold butter and salt in flour.
  3. Mix it well. I knead it with my hand but if u hav a dough machine, that'll do your kneading.
  4. Add water spoon by spoon and knead it to make a perfect dough.
  5. Set it aside. Its time to caramelise the apples.
  6. Put thinly sliced apples in a sauce pan over medium heat.
  7. Add water, sugar and cinnamon powder.
  8. Leave it for 15 minutes till sugary syrup thickens.
  9. Roll the dough and cut out circles from the dough with the help of a round glass. (will look like mini chapatis)
  10. Grease muffin pans and put the chapatis in there filling them with caramelised apples.
  11. Preheat oven to 180°F and bake it till the crust is done.
  12. I prefer to bake it few minutes before putting the caramelised apples.

So that’s going to wrap this up for this special food apple tarts recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!