Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken stock. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Stock is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Chicken Stock is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken stock using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Stock:
- Prepare 1 to 3 cups of chopped celery…depends on how much you like celery
- Get 1 In this recipe I use 2 cups
- Make ready 1 medium size onion chopped about 2 cups
- Prepare 2 cup chopped baby carrots
Steps to make Chicken Stock:
- Fill pressure cooker with 6 cups of water and chopped up vegetables.
- Add in cleaned bones. Set timer to 45 minutes.
- When cooking has completed, strain stock thru cheese cloth.
- Stock may be used right away or frozen. Will keep in freezer for 1 yr.
So that’s going to wrap this up with this exceptional food chicken stock recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
