Chicken With Creamy Mushroom Sauce
Chicken With Creamy Mushroom Sauce

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken with creamy mushroom sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken With Creamy Mushroom Sauce is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Chicken With Creamy Mushroom Sauce is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken with creamy mushroom sauce using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken With Creamy Mushroom Sauce:
  1. Prepare 4 chicken breast
  2. Take 1 medium onion
  3. Take 2 clove garlic
  4. Make ready 2 cup chopped portobello mushrooms
  5. Make ready 500 ml thickened cream
  6. Take 2 tbsp parmesan cheese
  7. Make ready 1 salt and pepper to taste
  8. Get 1 cooking oil
Instructions to make Chicken With Creamy Mushroom Sauce:
  1. Pound chicken breast. Grill or brown in pan with oil for about 10 min each side or til cooked (centre is completely white)
  2. Finely chop and cook onion and garlic in a shallow pan or saucepan with 1 tablespoon cooking oil til onion turns clear.
  3. Add mushrooms and cook till tender and the mushrooms have soaked up their own juices.
  4. Pour in thickened cream and heat until almost boiling.
  5. Add parmesan cheese and salt and pepper to taste.
  6. add paprika to sauce if you wish for a bit of colour.
  7. Pour over chicken. Enjoy with cooked pasta and salad.

So that’s going to wrap it up for this special food chicken with creamy mushroom sauce recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!