Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, apple cheddar pork meatballs. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Apple Cheddar Pork Meatballs is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Apple Cheddar Pork Meatballs is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook apple cheddar pork meatballs using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Apple Cheddar Pork Meatballs:
- Make ready 1 lb ground pork
- Take 1/2 onion, minced
- Prepare 1 granny smith apple, peeled, cored and chopped
- Take 1/4 cup chopped parsley
- Prepare 3/4 cup seasoned bread crumbs
- Make ready 1 egg
- Get 6 oz block cheddar cheese, cubed
- Get 2 clove garlic, minced
- Make ready 1 salt and pepper to taste
Instructions to make Apple Cheddar Pork Meatballs:
- Preheat oven to 350°F Fahrenheit.
- Combine all ingredients in a large mixing bowl and gently mix until well combined.
- Using a 1 ounce ice cream scoop make the balls and place on parchment lined baking sheets.
- Bake for 25 to 30 minutes or until done and lightly golden.
- Meatballs can be frozen for later use if you like. You can also make a meatloaf out of the mixture instead of meatballs.
So that is going to wrap this up for this exceptional food apple cheddar pork meatballs recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
