Caramel Banana Tarte Tatin
Caramel Banana Tarte Tatin

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, caramel banana tarte tatin. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Caramel Banana Tarte Tatin is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Caramel Banana Tarte Tatin is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have caramel banana tarte tatin using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Caramel Banana Tarte Tatin:
  1. Take 100 g granulated white sugar
  2. Get Squeeze lemon juice
  3. Get Sea salt
  4. Get 1 sheet Readymade all butter puff pastry
  5. Make ready 3 bananas, sliced
Steps to make Caramel Banana Tarte Tatin:
  1. In an oven-safe 23cm pan, make a caramel using the sugar and a squeeze of lemon, sprinkle sea salt.
  2. Slice 3 bananas, place them in the caramel, cut a sheet of ready made puff pastry in the shape of the pan, cover the pan with the pastry and bake at 200C for 25mins.
  3. Cool for 10mins, upend onto a plate. Serve with ice cream and chopped hazelnuts.

So that is going to wrap this up for this special food caramel banana tarte tatin recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!