Banana Nut Bread Baked Oatmeal
Banana Nut Bread Baked Oatmeal

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, banana nut bread baked oatmeal. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Banana Nut Bread Baked Oatmeal is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Banana Nut Bread Baked Oatmeal is something that I’ve loved my whole life. They’re nice and they look fantastic.

Very good banana nut bread with the added twist of oatmeal. I think I baked it too long this time because it turned out a bit dry but moistness actually improved as bread sat. This Banana Bread Baked Oatmeal is perfect for breakfast meal prep!

To begin with this recipe, we must prepare a few ingredients. You can cook banana nut bread baked oatmeal using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Banana Nut Bread Baked Oatmeal:
  1. Make ready 3 cups old fashioned oats
  2. Prepare 1/2 tsp. Cinnamon
  3. Prepare 1/2 tsp nutmeg
  4. Get 1 tsp baking powder
  5. Make ready 1/4 tsp salt
  6. Take 2 large eggs
  7. Prepare 1/4 cup pure maple syrup
  8. Prepare 1/4 cup Stevia brown sugar
  9. Take 2 chopped bananas
  10. Prepare 2 tsp vanilla
  11. Take 1 cup skim milk
  12. Prepare 1/4 cup canola oil
  13. Make ready 1/3 cup mini chocolate chips
  14. Get 1/3 cup chopped pecans

What happened was much more fluid…less aggressive…and the result was, of course, heavenly. When it comes to breakfast, baked oatmeal and banana bread are. View top rated Baked banana nut oatmeal recipes with ratings and reviews. Plus I made in square pan since my muffin tin was mia.

Steps to make Banana Nut Bread Baked Oatmeal:
  1. Mix oatmeal, cinnamon,nutmeg, salt, baking powder together thoroughly in a large bowl.
  2. Beat eggs in medium bowl then mix in banana, maple syrup, stevia brown sugar, and vanilla stir until well combined. Then slowly whisk in oil and milk. Add liquid to oatmeal mixture and stir well. - Add the chocolate chips and nuts, stirring in well.
  3. Spray a 12 hole muffin pan with cooking spray and evenly divide the oatmeal.
  4. Bake in 350 degree oven for 25- 30 minutes or until lightly browned and moderately firm. - Cool in pan for 10 minutes then remove to wire rack and cool. - Muffins should be stored in airtight container in the refrigerator for up to 5 days.

All in all a delicious bread. Baked Banana-Nut Oatmeal Cups. this link is to an external site that may or may not meet accessibility guidelines. This Oatmeal Banana Nut Bread is a gluten-free recipe, but is made entirely with common ingredients found in most kitchens. So many gluten-free dessert recipes have a daunting list of ingredients that are often I often use ground oatmeal in my baked goods, but usually in conjunction with another flour. Oats can kind of get a little boring so I like jazzing different recipes up so that I can try new things.

So that’s going to wrap it up with this special food banana nut bread baked oatmeal recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!