Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, baked oats medallions over nut apple donuts. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Apple Donuts, a year-round favorite, are especially popular at my house as the temperatures cool and summer gives way to fall. This makes no sense since donuts, especially these baked apple donuts, are definitely not forgettable. Take one bite of these soft, fluffy apply pillows and you'll be hooked.
Baked oats medallions over nut apple donuts is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Baked oats medallions over nut apple donuts is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook baked oats medallions over nut apple donuts using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Baked oats medallions over nut apple donuts:
- Take 2 pc apple, cored and sliced like donuts
- Make ready 3-6 tbsp almond butter
- Prepare Dry ingredients
- Get 1/2 cup rolled oats
- Take 1 tbsp ground flaxseed
- Prepare 1/8 cup dried cranberries / prunes (chopped), or trail mix
- Get Wet ingredients
- Prepare 2 pc banana
- Get 1/8 cup water
- Take 2 tbsp honey
- Make ready Optional ingredients
- Prepare Handful walnuts, chopped
- Make ready Handful 70% above dark chocolate, chopped
- Get Dash ground cloves
A healthy apple donut recipe perfect for fall breakfast. REDUCE THE APPLE CIDER: Add apple cider to a small saucepan over low heat. These easy, no bake apple donuts are the perfect after school snack for kids, full of healthy and good-for-you ingredients. And because apples have been a craze over the internet, I thought making No Bake Apple Donuts, Fork & Beans style, would be a fun way to celebrate the upcoming season of.
Steps to make Baked oats medallions over nut apple donuts:
- Prepare baking pan/sheet/tray and line it with baking paper. Set it aside. Preheat oven (w/o baking tray), about 375°F | 190°C for about 10-20mins.
- On one large bowl, combine all dry ingredients [[and optional ingredients should you want them added – yes, you can add 'em all, but adjust wet ingredients with addition 1-2 tbsp water plus 1 tsp ground flaxseed]]. Set aside.
- On a medium bowl, combine all wet ingredients, and coarsely mash the banana at the same time. [[If you add all optional ingredients add 1-2 tbsp water + 1 tsp ground flaxseed]].
- Combine wet to dry ingredients. Whisk and mix well.
- Spoon mixture unto baking tray with baking paper. Flatten /form a dollop into a medallion. One dollop makes one medallion, and sizes doesn't have to be in uniform. Mixture can make about 8-12 medallions depending on preference. Ideally, sizes would depend on the sizes of the apple donuts. I am sure you can wing this! 😉 But it doesn't have to be perfect to size. It will still taste amazing!!!
- Bake the medallions for about 20-25 minutes over moderate heat of 375°F | 190°C.
- While those goodies are baking, slice your apples horizontally, then de-core each slices to create somewhat like donuts. You can use a spoon, a knife, or whatev' you got in the kitchen that will make this step easy for ya. Discard the core.
- Spread almond butter on top of the apple donuts, then set aside if medallions aren't done.
- Soon as the oven "pinged!," take the baking tray off the oven with proper tools. Put tray over the counter, then using a spatula, scoop out medallions to put them on top of your nut butter apple donuts. Yes! Ready to serve!
Prefer frosting? "I can not believe how tasty these Apple Cinnamon donuts are. I couldn't believe that they were actually gluten-free. Due to the fact that our baked goods are perishable, we do not accept returns. With a house full of folks to feed every day over the holidays, I was looking for some healthy recipe choices the whole family would I buy my oat flour either in health food stores, in the organic section of my grocery store, or at such specialty stores as Whole Foods. Cover the bottom of a medium skillet with a light film of canola oil and heat over medium-high heat To serve place pork medallions on a platter and spoon the balsamic-honey glaze over them.
So that’s going to wrap it up with this exceptional food baked oats medallions over nut apple donuts recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
