Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked pears with oat filling. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked Pears with Oat Filling is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Baked Pears with Oat Filling is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have baked pears with oat filling using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Baked Pears with Oat Filling:
- Get 1 pear
- Get 1/4 cup oats
- Make ready 1/2 tablespoon brown sugar (add depending on your preferences)
- Get 1/2 tablespoon ground nuts (we used walnut, but will go well with almonds as well)
- Prepare 1/4 teaspoon ground cinnamon (to taste)
- Prepare 1/2 tablespoon unsalted butter
- Prepare 1/2 tablespoon dry fruits (we used dried apricots)
- Make ready to taste Honey or another sweetener
- Prepare 1 mango
- Take 1 banana
Instructions to make Baked Pears with Oat Filling:
- Preheat your oven to 375°F
- In a medium bowl mix oats with sugar, cinnamon and slightly ground nuts
- Add melted butter and dried fruits, mix again
- Line a pan with a parchment paper
- Cut pear in half. Take out seeds with a spoon (if you want to put more oat mix in the pear, make a bigger hole)
- Grease pear halves with melted butter and fill them with oat mix
- Bake for 25 minutes
- Pour some honey or any other sweetener on top (note: it’s already pretty sweet)
- Meanwhile peel and slice mango and banana
So that is going to wrap this up with this special food baked pears with oat filling recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!