Tilapia w/ Coconut & Green Curry
Tilapia w/ Coconut & Green Curry

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, tilapia w/ coconut & green curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

COOKING PROCEDURE: Heat cooking oil in a pan & add the minced garlic. Add the coconut milk, ginger & tilapia. I enjoy eating Tilapia, but other ingredients are usually needed to make it worth eating.

Tilapia w/ Coconut & Green Curry is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Tilapia w/ Coconut & Green Curry is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook tilapia w/ coconut & green curry using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tilapia w/ Coconut & Green Curry:
  1. Take 8 tilapia filets
  2. Make ready 1 can coconut milk
  3. Prepare 1 small jar green curry paste
  4. Prepare 1 tbsp dried basil
  5. Make ready 1 tbsp ground coriander seed
  6. Get 2 tsp ground white pepper
  7. Take 2 tsp onion powder
  8. Prepare 1 tsp garlic powder
  9. Prepare 1 cup toasted coconut

Wipe skillet clean with paper towels. Crispy fried tilapia with a sweet and spicy coconut curry sauce on a bed of fluffy jasmine rice. Have I already told you about my tilapia obsession? Top coconut tilapia recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.

Steps to make Tilapia w/ Coconut & Green Curry:
  1. Marinate fish in coconut milk and green curry paste overnight.
  2. Spray a baking sheet with non-stick cooking spray. Lay filets on sheet. Use all the marinade to cover.
  3. Sprinkle dried spices on top. Bake at 400° for approximately ten minutes or until thermometer reaches 145°.
  4. Garnish with toasted coconut, parsley, or diced pineapple.
  5. Variations; Pineapple, mango, papaya, red curry, roasted red bell pepper, shallots,

One of them is tilapia in coconut milk. Lately I've been cooking different types of fish in coconut milk bec my husband loves any dish with coconut milk. Coconut Crusted Tilapia recipe: Try this Coconut Crusted Tilapia recipe, or contribute your own. Rinse each tilapia filet and pat dry. Dredge the first through the flour, coating both sides, then transfer.

So that is going to wrap it up for this exceptional food tilapia w/ coconut & green curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!