Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, green curry beef. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Green Curry Beef is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Green Curry Beef is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook green curry beef using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Green Curry Beef:
- Make ready 300 grams sliced sirloin
- Make ready 2 cup coconut milk
- Get 1 tbsp oil
- Prepare 2 tbsp green curry paste
- Make ready 1 eggplant, cut into chunks
- Take 50 grams pea eggplants
- Get 4 kaffir lime leaves, deveined and torn
- Prepare 2 tbsp fish sauce
- Get 2 red spur chillies, sliced diagonally
- Make ready 3 sprigs sweet basil leaves
- Get 1 tbsp palm sugar
Instructions to make Green Curry Beef:
- Stir fry the beef, add 1/2 cup of coconut milk and stir over a low heat.
- Heat the remaining oil in a frying pan over a low hest and sauté the curry paste until fragrant.
- Remove any froth from the beef liquid and add the curry paste.
- Add the eggplant and simmer for 5 minutes.
- Add remaining coconut milk, fish sauce, basil, sugar, lime leaves and chillies.
- Serve with rice.
So that is going to wrap this up for this special food green curry beef recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
