Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, steam chicken and chicken stock. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Steam Chicken and Chicken Stock is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Steam Chicken and Chicken Stock is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook steam chicken and chicken stock using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steam Chicken and Chicken Stock:
- Take 3 kg chicken
- Make ready 12 fresh pepper
- Make ready 1 large onion
- Get to taste salt
- Take dash thyme
- Make ready 1 tsp oregano
- Get 3 knorr cube
- Take dash curry
- Take leaf bay
- Prepare garlic and ginger paste
Steps to make Steam Chicken and Chicken Stock:
- Wash chicken and place in a pot; wash and blend onion and pepper and pour mixture into the pot of chicken
- Add salt, thyme, knorr, oregano, curry, ginger, garlic and bay leaf; stir everything together and place on low heat
- Allow it cook for about 45 to 60 minutes make sure the water doesn't dry off, add little water from time to time and monitor
- Once your chicken is tender enough, you can fry or grill but for your meat stock, use a tiny mouth sieve and extract a clear juice from the chicken stock and store in the fridge for future use
So that’s going to wrap it up for this exceptional food steam chicken and chicken stock recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
