Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, green chili mac &cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Green Chili Mac &Cheese is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Green Chili Mac &Cheese is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook green chili mac &cheese using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Green Chili Mac &Cheese:
- Make ready 1 Tabs oil
- Take 1/4 cup diced red bell pepper
- Prepare 1/2 cup sweet kernel corn
- Make ready 2 ounces diced red onion
- Make ready 6 tsps finely chopped garlic
- Get 2 cups cooked macaroni
- Make ready 6 green chilies, roasted, seeded, peeled and pureed
- Take (Above…I used 1 small can hot and 1 big can mild)
- Get 2/3 cups grated hot pepper jack cheese
- Get 8 tablespoons heavy cream
- Make ready 1/8 teaspoon each salt and pepper to taste
Instructions to make Green Chili Mac &Cheese:
- In a large sauce pan, heat the oil over med-high heat. Add the red bell pepper, corn, onion, and garlic; saute until vegetables are softened, about 5 minutes. (This is what I did differently…I used more red pepper and pureed it with the canned chilies.)
- Add cooked macaroni, green chilies puree, and cheese; stir until well blended. Fold in heavy cream, season with salt and pepper and serve immediately.
- Ready in 25 minutes
- Serves 6 or more if used as a side, otherwise around 4 as main dish.
So that is going to wrap this up with this special food green chili mac &cheese recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!