Vegetable Red Thai Curry
Vegetable Red Thai Curry

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vegetable red thai curry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Watch how to make amazing Thai red curry at home in this short recipe video! This vegetable curry is made with common grocery store ingredients. This Vegan Thai Red Curry tastes better than anything you'd get from a restaurant, and is totally customizable depending on what vegetables you have on hand.

Vegetable Red Thai Curry is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Vegetable Red Thai Curry is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vegetable red thai curry using 19 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Red Thai Curry:
  1. Prepare 1/2 cup peppers Mixed diced  (red , yellow and green )
  2. Get 1/2 cup zucchini diced
  3. Prepare 1/2 cup mushrooms diced
  4. Take 1/2 cup onions diced
  5. Take 1/2 cup broccoli florets
  6. Take 1/2 cup bamboo shoot sliced (this is one of the main vegetables in thai cusine)
  7. Prepare 1/2 cup celery chopped
  8. Take 2 tablespoons lemon lemongrass grass
  9. Make ready 1/2 litre coconut milk unsweetened
  10. Make ready 1/2 cup fresh cream
  11. Get For the red thai paste
  12. Make ready 2 red onions chopped
  13. Prepare 10 - 15 chilly red thai
  14. Make ready 8 cloves garlic - 10
  15. Get 1/2 cup bamboo shoot
  16. Make ready 1 tablespoon lemon grass
  17. Take 2 tablespoons chilli garlic sacue
  18. Make ready 2 tablespoons vinegar
  19. Make ready Salt

Vegetarian THAI RED CURRY simmered in creamy and invigorating aromatic sauce is hearty and comforting. What are the ingredients of vegan thai red curry. Vegetables - I am using onion, carrots, red bell pepper, baby corn and zucchini. The curry was creamy, slightly spicy, somewhat sour, and a little sweet.

Steps to make Vegetable Red Thai Curry:
  1. Step 1 : Making Red Thai Paste
  2. In a sauce pan add 2 table spoon of oil. When the oil is warm add onions, garlic and saute them. After they turn little golden add thai chillis, lemon grass, bamboo shoot and cook them until they are cooked.
  3. Add vinegar, salt (around 1/2 tea spoon but to taste). Also add chilly garlic paste (optional)
  4. Once its cooked let it cool for some time and make into a paste in the blender.
  5. This paste can be used for a number of Thai dishes like Thai soup, Thai noodles and Thai fried rice
  6. You can store this paste in the fridge for upto 2 months
  7. For the Curry :
  8. Note :You can take vegetables of your choice. The main flavors are given by bamboo shoot,celery and lemon grass which are must in this curry.
  9. In a big bowl add coconut milk, salt, and 2-3 table spoon of the red thai paste that we made. You can decide how much paste to add by tasting. usually the color should be light red / pink.
  10. In a wok  saute all the vegetables and add then above coconut milk mix.
  11. Add lemon grass and salt.
  12. Add the cream (optional).
  13. Note : if you think the curry is very thin just dissolve 1 teaspoon of cornflour in 1/4 cup of water and dissolve it in the curry and bring it to a boil.
  14. Best served with steamed rice.

Basically everything you could ask for in an excellent Thai dish. I truly hope you get a chance to try this curry! Vegetables in Thai Red Curry with Sweet Potato Noodles. Add the vegetable broth, coconut milk, tomatoes, red curry paste, garlic and ginger. This vegetable thai red curry can be made vegetarian and vegan by leaving out the shrimp paste.

So that’s going to wrap this up with this exceptional food vegetable red thai curry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!